- 0.5 C apricot brandy
- 0.5 C peach schnapps or peach brandy
- 2 oranges, sliced
- 2 limes, sliced
- 2 peaches, pitted and sliced
- 1.5 C strawberries, halved
- 2 Tbs granulated sugar
- 1 bottle dry white wine
- club soda, or ginger ale for sweeter result
Combine fruit and sugar, mixing together. Add brandy, and allow to rest for at least 15 minutes.
Add chilled white wine. Rest for at 1-4 hours. Serve with club soda, to taste.